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Flavours of Adelaide and the Barossa Valley

Flavours of Adelaide and the Barossa Valley

Flavours of Adelaide and the Barossa Valley

$2,995 *pp
5 days
Australia, ... More

Discover the hidden gems of South Australia in style as you enjoy food and wine experiences designed especially for you.

Meet local producers as you journey effortlessly through all three of the renowned wine regions. Enjoy a cooking demonstration at the Farm Shop of national treasure Maggie Beer, fill your esky with locally sourced seasonal produce and enjoy a roaming, progressive four-course dinner at the iconic Adelaide Central Markets. As well as celebrating good food and wine with newfound friends, you will also be giving back to regions that were devastated by the recent bushfires.

Valid for travel Selected dates until May 2021
  • Adelaide
  • Barossa Valley
  • Hahndorf
  • Fleurieu Peninsula
  • Four nights’ accommodation in centrally located and unique hotels
  • Many meals including authentic dining, wine tastings and pairing with meals, plus breakfast daily
  • Luxury coach
  • Visit national treasure, Maggie Beer’s Farm and take part in a private cooking demonstration in the very studio where ‘The Cook and the Chef’ was filmed
  • Support bushfire recovery by visiting local producers renowned for their unique flavours and koalas impacted by the Kangaroo Island bushfires
  • At d'Arenberg Cube, enjoy a specially prepared three-course lunch in this spectacular and iconic architectural wonder
  • Travel Director
  • And more!
  • Secure your trip with just $99^ and if you need to cancel within 30 days, receive a full refund
*Conditions apply: Prices are per person twin share in AUD unless otherwise specified. Prices are correct as at 25 Feb 21 based on lead in travel for departures until May 2021. Prices may vary per departure date, are subject to change without notice & availability at time of booking. Single supplements may apply. Further conditions, booking & cancellation fees apply - ask us for all details.

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